Have you ever made homemade churros with chocolate? Even though at first glance it may seem like a complicated recipe, the truth is that it’s easier than you think.
Surprise your family with this delicious snack that will taste even better with a cup of hot chocolate.
Recipe for 24 units.
How many servings do you want to cook?- +
Light Flavor Olive Oil
sugar to taste
Place the water and salt in a saucepan over low heat.
When the water starts to boil, remove from the heat and add the flour, stirring until the dough separates from the sides of the saucepan.
Fill a piping bag fitted with a tip with the dough to pipe the churros and fry in plenty of olive oil.
Once they are fried, set them on a tray with paper towels to absorb the excess oil.
There are two ways the churros can be served, either sprinkled with sugar or with a cup of hot chocolate to dip the churros into.
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