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sugar free chocolate chips cookies recipe

Sugar free Chocolate Chip Cookies Recipe!

Do you love chocolate chip cookies? Tasty and easy to cook, our chocolate chip cookies are healthy, because they have no sugar. They are delicious if you taste them freshly made. You can keep them in an airtight container for three or four days. And if they last a few more days you can take them with milk. Delicious!

Aceite de oliva sabor suave /light flavor olive oil











Ingredients (4 pax.)

  • 17 fl. oz. skimmed milk.
  • 0,2 lb. oatmeal.
  • 1 ecological egg.
  • Vanilla extract.
  • 2 tablespoons mild olive oil.
  • 0,1 lb. dark chocolate (minimum 80% cocoa).
  • 1 teaspoon baking powder.
  • 1 ripe banana


  1. We will mix in a bowl the banana with the rest of ingredients except chocolate: oatmeal, yeast, oil, egg, milk, vanilla extract.
  2. We chop the chocolate as “nuggets” and incorporate the mixture. We can also add a handful of nuts, whole oat flakes or fruits like raisins or blueberries.
  3. Once we have the dough ready, and to give more consistency, we will cover the bowl with cling film and leave in the fridge for about 2 hours.
  4. We will take out the fridge and mold the cookies as balls.
  5. Place the balls on the preheated 356ºF oven tray and cook them for 15-20 minutes, checking that they do not brown too much.


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