Have you ever wondered what the olive oil production process involves? From the moment the…
Goya Premium Extra Virgin Olive Oils return to Los Angeles. The 24th Edition of Los…
For yet another year, the IberOleum Guide, the guide to the best extra virgin olive…
Italica is an old Roman city located in what is now the municipality of Santiponce de Sevilla,…
Goya Foods, through its #GoyaGives global initiative, partners with Global Empowerment Mission (G.E.M.) to send…
Fernando Desa, Executive Chef at Goya, is one of the foremost ambassadors of Goya olive oils…
Communication and promotion of the benefits of olive oils and olives is one of the…
Every year, Goya Extra Virgin Olive Oils make an appearance at the Spanish capital’s most…
When olive oil is consumed, it is very important to ensure it is stored properly….
We are part of a big family, the Goya Family. From Goya España we wish…
We want to share some hints and eseential cooking tips with you that will surely help you from one recipe to another in your kitchen.
Since it was approved by UNESCO in 2019. Every 26 November World Olive Tree Day…
Extra virgin olive oil is a healthy food, and its regular consumption provides important health…
The mayor of Alcalá, Ana Isabel Jiménez visited our factory in Seville to find out…
𝐈𝐧𝐭𝐞𝐫𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐂𝐡𝐞𝐟’𝐬 𝐃𝐚𝐲 has been celebrated on October 20 every year since 2004, a date…
Goya España has participated in the second edition of the business guide “Quién es Quién”…