Torrijas are a traditional dessert in Spain. People from other countries think that this is the Spanish recipe for French toast! The secret of the torrijas? The bread can´t be fresh! It´s important that the bread is from previous days so that it´s hard. In that way, the bread absorbs the milk much better and also it stays in one piece when we fry it. Today we have cooked this traditional Spanish dessert with 100% natural ingredients but we have used milk without lactose so that the whole family can taste it !! It's a lactose-free dessert!
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